Based on actual number of guests, Change to package inclusions including longer duration
ECLIPSE PREMIUM BUFFET MENU [Guest limit for this package | Minimum 72 guests | Maximum 120 guests]CANAPES ON ARRIVALMixed sushi and nigiri with wasabi and soyRare roast beef served with balsamic beetroot relish & horseradish cream BUFFETTender lamb noisette, minted yoghurt (gf)Corn fed chicken breast, sweet corn, basil & wood fired pepper salsa (gf)Steamed cone bay barramundi fillets, chilli, lime and coriander (gf)Queensland tiger prawns with aioli and lemons ACCOMPANIMENTSRoasted chat potatoes, sea salt, rosemary &Extra virgin olive oil (v, gf, df)Steamed baby beans w lemon & garlic (gf)Rocket, pear & bocconcini salad, white balsamic vinaigrette (v, gf)Baby spinach, fetta, semi dried tomato, pinenuts, citrus dressing (v, gf)Glass noodle salad, carrot, coriander, mint, sesame,Lime & chilli dressing (v, df, gf) DESSERT CANAPESCaramelised nut tart, raspberry crunch dome, tiramisu pyramid,Praline ball, passionfruit breton shortbread, mango charlotte.Optional upgradeSmoked salmon with dill and baby capersSydney rock oysters
* Indicative menu only. Menu may be subject to minor changes
* Indicative menu only. Menu inclusions and pricing may be subject to changes