Highlander Menu Options

Morning Tea Buffet

Assorted Muffins
Butter Croissants
Fresh Seasonal Fruits
Tea and Coffee
Fresh Juice


$20 Per Person

Afternoon Tea Buffet

Assorted Pastries
Selection of Cheeses
Fresh Seasonal Fruits
Tea and Coffee


$20 Per Person

Standard Buffet

Roast beef with béarnaise sauce
Leg ham or roast chicken with a selection of mustards
Crispy noodle salad
Garden salad
Fresh bread rolls
Fresh seasonal fruit
Selection of Cheeses


$55 Per Person

Seafood Buffet

Sydney Rock Oysters
Yamba Prawns
Balmain Bugs
Tasmanian Smoked Salmon
Green Garden Salad
Pasta Salad
Fresh Bread Rolls
Cheese Platter

$75 Per Person

Additional Choices

Atlantic Salmon Fillet in Lemon and Dill Butter Or
Roast Beef Or
Roast Chicken Breasts stuffed with Spinach and Pine Nuts


$12 Per Person

Canapé Menu

Select 3 canapés $25.00 pp
Select 5 canapés $35.00 pp
Thai Chicken Patties with Sweet Chilli dipping sauce
Spicy Meatballs with Tsatziki
Macadamia Crusted Chicken Tenderloins with Wasabi Mayonnaise
Double Smoked Leg Ham, Brie and Cranberry sauce on Fresh Bread rounds
Fresh Oyster shots
Vegetarian Rice Paper rolls with Honey Soy and Kaffir Lime dipping sauce
Fresh Yamba Prawns with Aioli
Mini Gourmet Pies
Mini Gourmet Pizzas

Antipasto Platters

Serves 4 guests $55.00
Serves 8 guests $75.00
Serves 16 guests $150.00
Selection of Cured Meats
Homemade dips
Crackers and Cheeses



Included: Fridges and rubbish removal are provided. Passengers will need to supply: Their own ice, Cups/Glasses, Plates, cutlery, napkins and eskies.

$10 Per Person