- Call: (02) 9555 5901
Commissioner II |3-Hour Private Charter | Buffet Menu | Beverages Included
Minimum Charter Fee
$9,500
(Charter Fee) based on 25 guests & inclusions above Extra Guest Charge $135Get Tailored Quotes
Based on actual number of guests, Change to package inclusions including longer duration
* Indicative menu only. Menu may be subject to minor changes
- 3-hour Sydney harbour private charter on Commissioner II
- 3-hour standard beverage package with full waiter service
- Deluxe buffet menu with dessert options
- Seating arrangement to suit guest requirement
- Pick up & drop off from convenient Sydney Harbour wharf
- Entertainment optional (packages available at additional charge)
- Trained wait staff & crew
COMMISSIONER II BUFFET MENU
[Guest limit for this package | Minimum 48 guests | Maximum 54 guests]
ON ARRIVAL
Sydney rock oysters with a lime & ginger emulsion
Bocconcini & sundried tomato tartlet with beetroot relish
Malay coconut crusted chicken skewers with a tangy mustard dipping sauce (or substitute for any selections from the $55 cruisy finger food menu)
BUFFET
12 hour slow roasted lamb shoulder with a tomato ragu
Herb whole baked tasmanian salmon fillet with lemon sour cream sauce
Chargrilled whole chicken in lemon & garlic
Double smoked ham with mustard and condiments
SALADS & SIDES
Plus select three of the following salads and/or sides
SALADS
Beetroot with spinach, feta and roasted walnuts
Butternut pumpkin, spinach & feta with toasted pine nuts
Heirloom tomatoes with fresh mozzarella & basil
Turmeric couscous with cauliflower & cranberry
Cauliflower, barbari & tahini
Japanese slaw with sesame mayo
Honey mustard baby tomatoes with almonds
Kipfler potato, bacon & shallots
Black rice with corn & coriander
Or one of the classics:
Waldorf salad / nicoise salad / greek salad
SIDES
Roast potato with rosemary & garlic
Roasted butternut pumpkin
Roasted beets & carrots
Plus selection of bread rolls & butter
DESSERT
Selection of mini-sweet treats & desserts with seasonal fresh fruit
Served with tea & coffee station
Salted caramel profiteroles / belgian chocolate cheesecake /new york style baked cheesecake /mini eclairs / cherry pies with
Fresh cream / mini custard tarts / lemon meringue tarts / chocolate hazelnut mousse bites
Please note: dessert selections may vary based on availability and guest numbers on arrival
[Guest limit for this package | Minimum 48 guests | Maximum 54 guests]
ON ARRIVAL
Sydney rock oysters with a lime & ginger emulsion
Bocconcini & sundried tomato tartlet with beetroot relish
Malay coconut crusted chicken skewers with a tangy mustard dipping sauce (or substitute for any selections from the $55 cruisy finger food menu)
BUFFET
12 hour slow roasted lamb shoulder with a tomato ragu
Herb whole baked tasmanian salmon fillet with lemon sour cream sauce
Chargrilled whole chicken in lemon & garlic
Double smoked ham with mustard and condiments
SALADS & SIDES
Plus select three of the following salads and/or sides
SALADS
Beetroot with spinach, feta and roasted walnuts
Butternut pumpkin, spinach & feta with toasted pine nuts
Heirloom tomatoes with fresh mozzarella & basil
Turmeric couscous with cauliflower & cranberry
Cauliflower, barbari & tahini
Japanese slaw with sesame mayo
Honey mustard baby tomatoes with almonds
Kipfler potato, bacon & shallots
Black rice with corn & coriander
Or one of the classics:
Waldorf salad / nicoise salad / greek salad
SIDES
Roast potato with rosemary & garlic
Roasted butternut pumpkin
Roasted beets & carrots
Plus selection of bread rolls & butter
DESSERT
Selection of mini-sweet treats & desserts with seasonal fresh fruit
Served with tea & coffee station
Salted caramel profiteroles / belgian chocolate cheesecake /new york style baked cheesecake /mini eclairs / cherry pies with
Fresh cream / mini custard tarts / lemon meringue tarts / chocolate hazelnut mousse bites
Please note: dessert selections may vary based on availability and guest numbers on arrival
* Indicative menu only. Menu inclusions and pricing may be subject to changes
COMMISSIONER II BEVERAGE PACKAGE
BEERS
Peroni | Tooheys Extra Dry | Hahn Light
WINES & BUBBLES
Little Pebble Sauvignon Blanc Marlborough, NZ
The Bard Chardonnay Coonawarra, SA
The Anchorage Cabernet Merlot South Australia
Tempus Two Blanc de Blanc South Eastern Australia
SOFT DRINKS AND WATER
Soft Drinks, Mineral Water & Juice
Please note: selections are subject to availability.
Alternative quality beers,wines & spirits will be served if selection unavailable.
BEERS
Peroni | Tooheys Extra Dry | Hahn Light
WINES & BUBBLES
Little Pebble Sauvignon Blanc Marlborough, NZ
The Bard Chardonnay Coonawarra, SA
The Anchorage Cabernet Merlot South Australia
Tempus Two Blanc de Blanc South Eastern Australia
SOFT DRINKS AND WATER
Soft Drinks, Mineral Water & Juice
Please note: selections are subject to availability.
Alternative quality beers,wines & spirits will be served if selection unavailable.
Get Tailored Quotes
Based on actual number of guests, Change to package inclusions including longer duration
