Enigma Canape Menu (M1) & Beverages Private Charter

Enigma Canape Menu & Beverages Private Charter

  • Inclusions
  • 4 hour all inclusive Engima charter package
  • Selection of (8) canapes from the menu 
  • Choice of 3 cold canapes
  • Choice of 3 hot canapes 
  • Please select 1 substantial canape item
  • Any 1 desserts from the dessert section 
  • 4 hour beverage package for the duration of the cruise
  • Use of the full audio visual suite
Minimum Charter Fee

$8,500

(Charter Fee) based on 33 guests & inclusions above Extra Guest Charge $150

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Based on actual number of guests, Change to package inclusions including longer duration

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  • Menu Details
  • Beverage Details
  • Additional Information
  • Exclusions & Surcharge

ENIGMA CANAPE MENU
[Guest limit for this package | Minimum 33 guests | Maximum 41 guests]

CANAPE MENU

 COLD [Please choose (3) items from the menu below]

Oyster selection, ponzu lime dressing or red wine eschalot dressing & ocean pearls (gf)
Qld prawn verrine, avocado mousse, crisp lettuce, caviar (gf)
Alaskan crab, green apple, espelet pepper, in a spoon (gf)
Five spice pork rillettes, nashi pear compote, sourdough
Organic chicken salad, vietnamese mint, cucumber, rice noodle basket
Cumin seared lamb filet, eggplant caviar, olive bread
Duck pancake, hoisin sauce, crisp eschalot, spring onion, cucumber
Tomato & avocado salsa, pine nuts, crostini (v)
Egg & chive mimosa, crisp rice shell (v) (gf)
Goat cheese tart, candied hazelnut (v)

HOT [Please choose (3) items from the menu below]

Seared scallops, black rice galette, broccoli truffle sauce (gf)
Cod croquette, chives, yoghurt aioli sauce
Seared ocean trout skewers, orange & sesame dressing (gf)
Pulled pork croquet monsieur, green apple, sage
Mini yorkshire pudding, beef fillet, tarragon sauce
Confit duck filo roll, pistachio, berry sauce
Confit lamb tart, pine nuts, thyme jus
Brandy mushroom fricassee in a vol au vent, parmesan wafer (v)
Seared haloumi wrapped in grilled zucchini, pesto sauce (v)
Chickpea & corn fritter, eggplant caviar dip (v)substantial
Slow cooked ocean trout slider, crisp lettuce, citrus dressing
Sauté prawn pilaf, asparagus, lemon & dill sauce (gf)
Lobster brioche, truffle sauce, crisp potato chips
Chicken chasseur (smoked pancetta/mushrooms), mash, green beans (gf)
Slow cooked lamb shanks, garlic mash, wilted greens (gf)
Pasture fed beef filet, roasted chat potatoes, garlic, thyme, béarnaise sauce (gf)
Twice cooked pork belly, rice noodles, asian greens, plum sauce
Porcini & candied hazelnut risotto, leek, shaved parmesan (gf), (v)
Quinoa salad, black beans, celery, cashew nuts, broccoli, roasted pumpkin, eschalot & apple cider vinegar dressing (gf) (v)
Chickpea & sweet potato slider, verde aioli, truss tomato, crisp lettuce (v)
 
SUBSTANTIAL [Please choose (1) item from the menu below]

Slow cooked ocean trout slider, crisp lettuce, citrus dressing
Sauté prawn pilaf, asparagus, lemon & dill sauce (gf)
Lobster brioche, truffle sauce, crisp potato chips
Chicken chasseur (smoked pancetta/mushrooms), mash, green beans (gf)
Slow cooked lamb shanks, garlic mash, wilted greens (gf)
Pasture fed beef filet, roasted chat potatoes, garlic, thyme, béarnaise sauce (gf)
Twice cooked pork belly, rice noodles, asian greens, plum sauce 
 Porcini & candied hazelnut risotto, leek, shaved parmesan (gf), (v)
 Quinoa salad, black beans, celery, cashew nuts, broccoli, roasted pumpkin, eschalot & apple cider vinegar dressing (gf) (v)
 Chickpea & sweet potato slider, verde aioli, truss tomato, crisp lettuce (v)
 
DESSERT [Please choose (1) item from the menu below]

Mixed french sweet platter including french berry tarts, profiteroles, nougat, and chocolate mousse

* Indicative menu only. Menu may be subject to minor changes

ENIGMA BEVERAGE PACKAGE

SPARKLING [Choice of one sparkling wine]

Chandon Brut, Australia
Ca Selva Prosecco Veneto Italy
 
PLUS COMPLETE BEVERAGE LIST BELOW 

WHITE WINE

Johnny blanco sauvignon blanc 2016 adelaide hills
Oakvale chardonnay 2016 hunter valley
From sundey pinot gris 2016 orange
Bervini pinot grigio 2016 veneto italy
Chateau suau 2015 bordeaux france
Oakvale rose 2016 hunter valley
 
RED WINE

Lost buoy shiraz 2016 mclaren vale
Milla pinot noir 2016 adelaide hills
Tomero malbec 2015 mendoza argentina
Chateau suau cotes de bordeaux bordeaux france
Lost buoy cliff black grenache mclaren vale
 
BEER

Corona | Peroni | Coopers Green Pale Ale | Monteith’s Apple Cider
 
NON ALCOHOLIC

Sparkling water
Still water

SOFT DRINKS, JUICES AND TEA / COFFEE

Soft Drinks (Coke, Diet Coke, Lemonade, Ginger Beer)

Juice (Orange Juice)

Tea / Coffee: (Nespresso Coffee, Twinings Tea)
N/A
N/A
  • 4 hour all inclusive Engima charter package
  • Selection of (8) canapes from the menu 
  • Choice of 3 cold canapes
  • Choice of 3 hot canapes 
  • Please select 1 substantial canape item
  • Any 1 desserts from the dessert section 
  • 4 hour beverage package for the duration of the cruise
  • Use of the full audio visual suite

ENIGMA CANAPE MENU
[Guest limit for this package | Minimum 33 guests | Maximum 41 guests]

CANAPE MENU

 COLD [Please choose (3) items from the menu below]

Oyster selection, ponzu lime dressing or red wine eschalot dressing & ocean pearls (gf)
Qld prawn verrine, avocado mousse, crisp lettuce, caviar (gf)
Alaskan crab, green apple, espelet pepper, in a spoon (gf)
Five spice pork rillettes, nashi pear compote, sourdough
Organic chicken salad, vietnamese mint, cucumber, rice noodle basket
Cumin seared lamb filet, eggplant caviar, olive bread
Duck pancake, hoisin sauce, crisp eschalot, spring onion, cucumber
Tomato & avocado salsa, pine nuts, crostini (v)
Egg & chive mimosa, crisp rice shell (v) (gf)
Goat cheese tart, candied hazelnut (v)

HOT [Please choose (3) items from the menu below]

Seared scallops, black rice galette, broccoli truffle sauce (gf)
Cod croquette, chives, yoghurt aioli sauce
Seared ocean trout skewers, orange & sesame dressing (gf)
Pulled pork croquet monsieur, green apple, sage
Mini yorkshire pudding, beef fillet, tarragon sauce
Confit duck filo roll, pistachio, berry sauce
Confit lamb tart, pine nuts, thyme jus
Brandy mushroom fricassee in a vol au vent, parmesan wafer (v)
Seared haloumi wrapped in grilled zucchini, pesto sauce (v)
Chickpea & corn fritter, eggplant caviar dip (v)substantial
Slow cooked ocean trout slider, crisp lettuce, citrus dressing
Sauté prawn pilaf, asparagus, lemon & dill sauce (gf)
Lobster brioche, truffle sauce, crisp potato chips
Chicken chasseur (smoked pancetta/mushrooms), mash, green beans (gf)
Slow cooked lamb shanks, garlic mash, wilted greens (gf)
Pasture fed beef filet, roasted chat potatoes, garlic, thyme, béarnaise sauce (gf)
Twice cooked pork belly, rice noodles, asian greens, plum sauce
Porcini & candied hazelnut risotto, leek, shaved parmesan (gf), (v)
Quinoa salad, black beans, celery, cashew nuts, broccoli, roasted pumpkin, eschalot & apple cider vinegar dressing (gf) (v)
Chickpea & sweet potato slider, verde aioli, truss tomato, crisp lettuce (v)
 
SUBSTANTIAL [Please choose (1) item from the menu below]

Slow cooked ocean trout slider, crisp lettuce, citrus dressing
Sauté prawn pilaf, asparagus, lemon & dill sauce (gf)
Lobster brioche, truffle sauce, crisp potato chips
Chicken chasseur (smoked pancetta/mushrooms), mash, green beans (gf)
Slow cooked lamb shanks, garlic mash, wilted greens (gf)
Pasture fed beef filet, roasted chat potatoes, garlic, thyme, béarnaise sauce (gf)
Twice cooked pork belly, rice noodles, asian greens, plum sauce 
 Porcini & candied hazelnut risotto, leek, shaved parmesan (gf), (v)
 Quinoa salad, black beans, celery, cashew nuts, broccoli, roasted pumpkin, eschalot & apple cider vinegar dressing (gf) (v)
 Chickpea & sweet potato slider, verde aioli, truss tomato, crisp lettuce (v)
 
DESSERT [Please choose (1) item from the menu below]

Mixed french sweet platter including french berry tarts, profiteroles, nougat, and chocolate mousse

* Indicative menu only. Menu inclusions and pricing may be subject to changes

ENIGMA BEVERAGE PACKAGE

SPARKLING [Choice of one sparkling wine]

Chandon Brut, Australia
Ca Selva Prosecco Veneto Italy
 
PLUS COMPLETE BEVERAGE LIST BELOW 

WHITE WINE

Johnny blanco sauvignon blanc 2016 adelaide hills
Oakvale chardonnay 2016 hunter valley
From sundey pinot gris 2016 orange
Bervini pinot grigio 2016 veneto italy
Chateau suau 2015 bordeaux france
Oakvale rose 2016 hunter valley
 
RED WINE

Lost buoy shiraz 2016 mclaren vale
Milla pinot noir 2016 adelaide hills
Tomero malbec 2015 mendoza argentina
Chateau suau cotes de bordeaux bordeaux france
Lost buoy cliff black grenache mclaren vale
 
BEER

Corona | Peroni | Coopers Green Pale Ale | Monteith’s Apple Cider
 
NON ALCOHOLIC

Sparkling water
Still water

SOFT DRINKS, JUICES AND TEA / COFFEE

Soft Drinks (Coke, Diet Coke, Lemonade, Ginger Beer)

Juice (Orange Juice)

Tea / Coffee: (Nespresso Coffee, Twinings Tea)
N/A
N/A

Get Tailored Quotes

Based on actual number of guests, Change to package inclusions including longer duration

Get a Quote