Eclipse Premium Canape Menu & Beverages Private Charter

Eclipse Premium Canape Menu & Beverages Private Charter

  • Inclusions
  • 3-hour Sydney Harbour private charter on Eclipse
  • 3-hour in-house beverage package with full waiter service
  • Premimum canape menu with meat, seafood and vegetarian options
  • Seating arrangement to suit guest requirement
  • Formal seating and full table setup
  • Pick up & drop off from convenient Sydney Harbour wharf
  • Entertainment optional (packages available at additional charge)
  • Trained wait staff & crew
Minimum Charter Fee

$9,500

(Charter Fee) based on 72 guests & inclusions above Extra Guest Charge $91

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Based on actual number of guests, Change to package inclusions including longer duration

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  • Menu Details
  • Beverage Details
  • Additional Information
  • Exclusions & Surcharge

ECLIPSE PREMIUM CANAPE MENU 
[Guest limit for this package | Minimum 72 guests | Maximum 240 guests]


PREMIUM CANAPE MENU
[Choose any six of the following items (2 per serve)]

MEAT – HOT

Slow cooked lamb shoulder, crushed minted peas, served in a crisp miniature yorkshire pudding
Chargrilled chicken breast with sweetcorn salsa
Bbq duck & spanish onion marmalade tartlets

MEAT – COLD

Rare roast beef served with balsamic beetroot relish & horseradish cream
Tandoori chicken with green chilli & lime yogurt served in a betel leaf (gf)
Classic peking duck pancake, hoisin sauce, cucumber & spring onion
SEAFOOD – HOT
Pan fried scallops on wasabi pea puree with crispy pancetta
Crispy tempura tiger prawn with chilli & soy dipping sauce
Bbq swordfish brochette w pineapple & preserved lemon dressing (gf)

SEAFOOD – COLD

Beetroot cured salmon with horseradish creme fraiche on chive crostini
Mixed sushi and nigari with wasabi and soy
Freshly shucked rock oysters served on rock salt with pomegranate vinaigrette (gf)

VEGETARIAN – HOT

Sweet potato and manchego cheese empanada
Moroccan spiced cauliflower salad with quinoa & honey yogurt
Mixed mushroom ragu topped with sourdough & herb crumb

VEGETARIAN – COLD

Chilled watermelon with haloumi & balsamic reduction (gf)
Roasted beetroot, persian feta & orange tartlet
Buffalo mozzarella, heirloom tomato & baby basil (gf)

* Indicative menu only. Menu may be subject to minor changes

ECLIPSE BEVERAGE PACKAGE

CLASSIC PACKAGE

White wine
De bortoli lorimer semillion sauvignon blanc
Chardonnay
 
RED WINE

Deen vat 8 shiraz
Cab sauv
 
SPARKLING WINE

Lorimer chardonnay pinot noir
 
BEERS 

Tooheys extra dry | XXXX gold | Cascade premium light (all bottled)

SOFT DRINKS

Coca-cola, diet coke, solo, lemonade, orange juice, sparkling mineral

N/A
N/A
  • 3-hour Sydney Harbour private charter on Eclipse
  • 3-hour in-house beverage package with full waiter service
  • Premimum canape menu with meat, seafood and vegetarian options
  • Seating arrangement to suit guest requirement
  • Formal seating and full table setup
  • Pick up & drop off from convenient Sydney Harbour wharf
  • Entertainment optional (packages available at additional charge)
  • Trained wait staff & crew

ECLIPSE PREMIUM CANAPE MENU 
[Guest limit for this package | Minimum 72 guests | Maximum 240 guests]


PREMIUM CANAPE MENU
[Choose any six of the following items (2 per serve)]

MEAT – HOT

Slow cooked lamb shoulder, crushed minted peas, served in a crisp miniature yorkshire pudding
Chargrilled chicken breast with sweetcorn salsa
Bbq duck & spanish onion marmalade tartlets

MEAT – COLD

Rare roast beef served with balsamic beetroot relish & horseradish cream
Tandoori chicken with green chilli & lime yogurt served in a betel leaf (gf)
Classic peking duck pancake, hoisin sauce, cucumber & spring onion
SEAFOOD – HOT
Pan fried scallops on wasabi pea puree with crispy pancetta
Crispy tempura tiger prawn with chilli & soy dipping sauce
Bbq swordfish brochette w pineapple & preserved lemon dressing (gf)

SEAFOOD – COLD

Beetroot cured salmon with horseradish creme fraiche on chive crostini
Mixed sushi and nigari with wasabi and soy
Freshly shucked rock oysters served on rock salt with pomegranate vinaigrette (gf)

VEGETARIAN – HOT

Sweet potato and manchego cheese empanada
Moroccan spiced cauliflower salad with quinoa & honey yogurt
Mixed mushroom ragu topped with sourdough & herb crumb

VEGETARIAN – COLD

Chilled watermelon with haloumi & balsamic reduction (gf)
Roasted beetroot, persian feta & orange tartlet
Buffalo mozzarella, heirloom tomato & baby basil (gf)

* Indicative menu only. Menu inclusions and pricing may be subject to changes

ECLIPSE BEVERAGE PACKAGE

CLASSIC PACKAGE

White wine
De bortoli lorimer semillion sauvignon blanc
Chardonnay
 
RED WINE

Deen vat 8 shiraz
Cab sauv
 
SPARKLING WINE

Lorimer chardonnay pinot noir
 
BEERS 

Tooheys extra dry | XXXX gold | Cascade premium light (all bottled)

SOFT DRINKS

Coca-cola, diet coke, solo, lemonade, orange juice, sparkling mineral

N/A
N/A

Get Tailored Quotes

Based on actual number of guests, Change to package inclusions including longer duration

Get a Quote