Karisma Beverage Packages

Diamond Beverage

(min 30 guests)
Aperol Spritz (cocktail)
 
Mumm Cordon Rouge Brut (France)
Hootenanny Marlborough Sauvignon Blanc (NZ)
La Vendetta Pinot Grigio (Italy)
Bertaine Et Rose (France)
Hogs Head Shiraz (SA)
California Dreaming Pinot Noir (Hunter Valley NSW)
 
Choice of any 5 beers/ciders including beer upgrade items
 
Juices, soft drinks, sparkling & still water

$28 Per Person Per Hour

Gold Beverage Package

Mascareri Prosecco (Italy)
Hootenanny Marlborough Sauvignon Blanc (NZ)
La Vendetta Pinot Grigio (Italy)
Bertaine Et Rose (France)
California Dreaming Pinot Noir (Hunter Valley NSW)
 
Corona, Somersby Cider, Pure Blonde, Hahn Super Dry, Carlton Draught, Cascade Premium Light
 
Juices, soft drinks, sparkling & still water

$15 Per Person Per Hour

Silver Beverage Package

Barnsworth Blanc de Blanc Brut (South Australia)
Parnasse Sauvignon Blanc (France)
Mandoleto Pinot Grigio (Italy)
Hogs Head Shiraz (South Australia)
 
Pure Blonde, Hahn Super Dry, Carlton Draught, Cascade Premium Light
 
Juices, soft drinks, sparkling & still water

$13 Per Person Per Hour

Champagne Upgrade by bottle

(6 bottles minimum pre-purchase)
Mumm Cordon Rouge Brut: $100 per bottle
Veuve Cliquot: $120 per bottle
Bollinger: $150 per bottle

Premium Spirit Upgrade

additional $8pp/ph

Belvedere/Grey Goose Vodka
Hendricks Gin
Johnnie Walker Black Label
Canadian Club
Wild Turkey
Bacardi Superior

$8 Per Person Per Hour

Basic Spirit Upgrade

(additional $6pp/ph)
Absolut Vodka
Tanqueray Gin
Jack Daniels
Jim Beam
Bundaberg Rum

$6 Per Person Per Hour

Beer Upgrade

additional $5pp/ph to Silver or Gold Package
Choice of 2 standards + 2 of the below:
James Squire 150 Lashes
Coopers Pale Ale
Fat Yak Original
James Boag’s Premium

$5 Per Person Per Hour

Non-Alcoholic Beverage Package

(additional cost of bar staff applicable)
Juices, soft drinks, sparkling & still water, tea and coffee

$6 Per Person Per Hour

Additional Info

CONSUMPTION BAR STAFF CHARGES
1-15 guests = 1 staff
16-40 guests = 2 staff
41-50 guests = 3 staff

TRANSFER BAR PACKAGES

Silver and Gold Beverage Packages inclusive of staff are available for 1 & 2 hour transfers on a minimum of 40 guests.
Less than minimum guests will incur staff charges of $250 per bar tender. Anywhere from 2 to 3 may be required.
Alternatively, consumption bars can be organised for transfers with a minimum spend of $500 plus bar staff charges.
 
Silver Beverage Package
1 hour = $25pp
2 hours = $35pp
 
Gold Beverage Package
1 hour = $35pp
2 hours = $45p

Consumption Bar Charges

(Pricing per glass/bottle)

HOUSE SPIRITS
  • Absolute: $8.00
  • Tanqueray Gin: $8.00
  • Bundaberg Rum: $8.00
  • Jack Daniels: $8.00
  • Jim Beam: $8.00

PREMIUM SPIRITS
  • Grey Goose/Belvedere: $12.00
  • Hendricks Gin: $12.00
  • Bacardi Superior: $12.00
  • Canadian Club: $12.00
  • Wild Turkey: $12.00
  • Johnnie Walker Black: $12.00
SPARKLING
  • Barnsworth Blanc de Blanc Brut (SA):$9.00/$40.00
  • Mascareri Prosecco (Italy): $50.00
CHAMPAGNE (on request)
  • Mumm Cordon Rouge Brut: N.A/$100.00
  • Veuve Cliquot: N.A/$120.00
  • Bollinger: N.A/$150.00
WHITE WINE
  • Parnasse Sauvignon Blanc (France): $9.00/$40.00
  • Mandoleto Pinot Grigio (Italy): $9.00/$40.00
  • Hootenanny Marlborough Sauvignon Blanc (NZ): N.A/$50.00
  • La Vendetta Pinot Grigio (Italy): N.A/$50.00
RED WINE
  • Hogs Head Shiraz (South Australia): $9.00/$50.00
  • Bertaine Et Rose (France): $9.00/$50.00
  • California Dreaming Pinot Noir (Hunter Valley): N.A/$55.00
BEER/CIDER
  • Cascade Premium Light: $8.00
  • Pure Blonde: $8.00
  • Hahn Super Dry: $8.00
  • Carlton Draught: $8.00
  • Corona: $10.00
  • Somersby Cider: $10.00
  • James Boag's Premium: $10.00
  • James Squire 150 Lashes: $10.00
  • Fat Yak Original: $10.00
  • Coopers Pale Ale: $10.00
SPECIAL (on request)
  • Aperol Spritz: $15.00  
LIGHTS
  • Soft Drink: $3.00
  • Sparkling Water: $3.00
  • Juice: $3.00
  • Tea/Coffee: $3.00