Double Vision Beverage Packages

Beer

James Boag’s Premium Lager

$6 Per Person Per Hour

Beer

Peroni

$7 Per Person Per Hour

Beer

Hahn Premium Light

$5 Per Person Per Hour

Champagne / Sparkling Wine

Petaluma Croser NV Adelaide Hills

$37 Per Person Per Hour

Champagne / Sparkling Wine

Veuve Cliquot Yellow Label Brut NV (FR)

$94 Per Person Per Hour

White Wines

Giesen Pinot Gris (Marlborough NZ)

$32 Per Person Per Hour

White Wines

Chapell Hill Chardonnay (McLaren Vale SA)

$29 Per Person Per Hour

White Wines

Villa Maria Sauvignon Blanc (Marlborough NZ)

$26 Per Person Per Hour

Red Wines

Chapel Hill Cabernet Sauvingon (McLaren Vale, SA)

$32 Per Person Per Hour

Red Wines

Gramps Cab Merlot (Barossa SA)

$30 Per Person Per Hour

BYO Beverage

*Surcharge for plates, cups, utensils, serving equipment and eskies, BBQ usage and cleaning (crew may assist)

$100 Per Person Per Hour

Sparkling and Still water

Sparkling and Still water

$5 Per Person Per Hour

Soft Drinks

Orange Juice

$4 Per Person Per Hour

Soft Drinks

Lift Lemon – 375ml

$4 Per Person Per Hour

Soft Drinks

Coke – 375ml

$4 Per Person Per Hour

Ice – per esky /boat

Ice – per esky /boat

$9 Per Person Per Hour

Beverage Package

Delivery Fee- $100 - Packed in iced eskies to boats
 
Red Wines
Taylors Estate Shiraz (Clare Valley SA) – $28.00
Gramps Cab Merlot (Barossa SA) – $30.00
Chapel Hill Cabernet Sauvingon (McLaren Vale, SA) – $32.00
 
White Wines
Villa Maria Sauvignon Blanc (Marlborough NZ) – $26.00
Chapell Hill Chardonnay (McLaren Vale SA) – $29.00
Giesen Pinot Gris (Marlborough NZ) – $32.00
Champagne / Sparkling Wine
Veuve Cliquot Yellow Label Brut NV (FR) – $94.00
Petaluma Croser NV Adelaide Hills – $37.00
 
Beer
Hahn Premium Light
Each- $4.50; Case- $60.00
 
Peroni
Each- $6.50; Case- $80.00
 
James Boag’s Premium Lager
Each- $6.00; Case- $75.00
 
SPECIAL ORDERS AVAILABLE
Soft Drinks
Coke – 375ml $3.50
Lift Lemon – 375ml $3.50
Orange Juice $3.50
Sparkling and Still water $5.00
 
Ice – per esky /boat $9.00

BYO $100 (one-off surcharge)

*Surcharge for plates, cups, utensils, serving equipment and eskies, BBQ usage and cleaning (crew may assist)