Seaduction Buffet Menu & BYO Beverages Private Charter

Seaduction Buffet Menu & BYO Beverages Private Charter

  • Inclusions
  • 3-hour private charter of small boat Seaduction
  • Convenient start and finish time
  • Delicious buffet menu
  • BYO beverages option available
  • Surround sound system with iPod and smartphone connectivity
  • NSW maritime wharf charges for departure & return
  • Price includes skipper and stew
If you are unsure of any specific inclusion, please contact charter consultant to clarify
Minimum Charter Fee

$3,100

(Charter Fee) based on 12 guests & inclusions above Additional charges apply during Nov-Mar and on public holidays.

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Based on actual number of guests, Change to package inclusions including longer duration

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  • Menu Details
  • Beverage Details
  • Additional Information
  • Not Available
  • Additional Charges
SEADUCTION BUFFET MENU 
[Guest limit for this package | Minimum 8 guests | Maximum XX guests]


Shaved meats, marinated fetta and olives with trio of home made dips and turkish bread
Traditional thai beef salad with thai basil and nam jim dressing
Lemon thyme roast chicken
Mediterranean vegetable cous cous with pine nut and herb salad and a parmesan dressing
Marinated feta, kalamata olives, plum tomato and cucumber salad with crisp kos lettuce and lemon oregano dressing

* Indicative menu only. Menu may be subject to minor changes

SEADUCTION BYO BEVERAGES

Use of premium champagne flutes, wine glasses, drinking glasses,cuttery, dinner plates, side plates, desert bowls, serving platters, serviettes, bbqs, oven, microwave, cooktop, bath towels, hand towels, use of eskys, fridges and supply of ice. Amenities fee also includes, staff time to load aboard (from marina only) drinks, storage aboard in fridge / esky, ice, glasses, removal of empty boxes, bottles and cans at the end of the cruise.
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  • 3-hour private charter of small boat Seaduction
  • Convenient start and finish time
  • Delicious buffet menu
  • BYO beverages option available
  • Surround sound system with iPod and smartphone connectivity
  • NSW maritime wharf charges for departure & return
  • Price includes skipper and stew
If you are unsure of any specific inclusion, please contact charter consultant to clarify
SEADUCTION BUFFET MENU 
[Guest limit for this package | Minimum 8 guests | Maximum XX guests]


Shaved meats, marinated fetta and olives with trio of home made dips and turkish bread
Traditional thai beef salad with thai basil and nam jim dressing
Lemon thyme roast chicken
Mediterranean vegetable cous cous with pine nut and herb salad and a parmesan dressing
Marinated feta, kalamata olives, plum tomato and cucumber salad with crisp kos lettuce and lemon oregano dressing

* Indicative menu only. Menu inclusions and pricing may be subject to changes

SEADUCTION BYO BEVERAGES

Use of premium champagne flutes, wine glasses, drinking glasses,cuttery, dinner plates, side plates, desert bowls, serving platters, serviettes, bbqs, oven, microwave, cooktop, bath towels, hand towels, use of eskys, fridges and supply of ice. Amenities fee also includes, staff time to load aboard (from marina only) drinks, storage aboard in fridge / esky, ice, glasses, removal of empty boxes, bottles and cans at the end of the cruise.
N/A
N/A
N/A

Get Tailored Quotes

Based on actual number of guests, Change to package inclusions including longer duration

Get a Quote