Harbour Ballroom Cabaret Dinner Charter Package (Sydney Showboat 1)

  • Inclusions
  • 3-hour Showboat Cabaret themed charter
  • Complimentary use of stage & full audio/visual system
  • 3 course seated & served menu with alternate drop
  • Menu tasting for 6 guests once deposit is paid
  • Full formal dining table set up
  • 3-hour silver beverage package (unlimited beer, red, white and sparkling wine, soft drink)
  • Professional Cruise Director to manage the event
  • Trained professional wait staff
  • Free cordless microphone and lectern
  • Personalised menu at your table for guests
Minimum Charter Fee

$21,450

(Charter Fee) based on 120 guests & inclusions above Extra Guest Charge $145

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Based on actual number of guests, Change to package inclusions including longer duration

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  • Menu Details
  • Beverage Details
  • Additional Information
  • Exclusions & Surcharge
SYDNEY SHOWBOAT CABARET DINNER MENU
[Guest limit for this package | Minimum 120 guests | Maximum 280 guests]

New Expanded Menu
First Flavour (Entrée Platter)
(Shared Between Two Guests)
  • Smoked salmon
  • Grilled teriyaki chicken tulips
  • Butterfly garlic + herb + chilli prawns
  • Vegetarian spring rolls
Main Flavour (Main Course)
(Now Offering A Choice Of 5 Main Course Options)
  • Grilled Australian veal cutlet + Kipfler potatoes + Broccolini + Kale + Shiraz jus
  • Oven-roasted chicken breast + Spinach mash + Grilled asparagus + Chimichurri
  • Beetroot ravioli + Pine nuts + Raisins + Beurre blanc
  • Steamed fish + Asian greens + Soy ginger
  • Traditional butter chicken + Crispy parathas bread + Spiced broccolini + Almonds
Sweet Flavour (Dessert Platter)
(Shared Between Two Guests)
  • Tonka Bean Marquise
    Layers of flourless chocolate sponge with a layer of tonka bean ganache and a tonka bean mousse
  • Raspberry Cheese Cake
    Light cheese cake mousse with a raspberry centre on a raspberry crunch disk
 
Vegetarian Menu
First Flavour (Entrée Platter)
  • Salad of Roma tomatoes, asparagus spears and avocado drizzled with balsamic vinegar
Main Flavour (Main Course)
  • Beetroot ravioli + Pine nuts + Raisins + Beurre blanc
Sweet Flavour (Dessert Platter)
  • Heavenly tiramisu
  • Fruit platter

* Indicative menu only. Menu may be subject to minor changes

SHOWBOAT I SILVER BEVERAGE PACKAGE
 
BEERS  (Choice of any of the beers from the list)
Crown Lager | Pure Blonde | Lord Nelson 3 sheets Pale Ale | Coopers Premium Light
 
WINES AND SPARKLING
Hardy’s Brut Reserve (Sparkling Wine)
Vibrant bubbly texture and rich fruit flavours and toasty character

Angas Moscato, Barossa Valley, South Australia (Sparkling Wine)
A lively hot-pink Moscato, aromas of lychee, musk, pink flowers and spice

The Riddle Sauvignon Blanc
Vibrant tropical fruit flavours, passion fruit lift, green apple crunch, crisp and refreshing

Jim Barry Watervale Riesling
Notes of musk, a bracing acidity and juicy limes - Clare Valley, South Australia

The Riddle Shiraz Cabernet
Rich blackcurrant and raspberry fruit flavours + savoury notes and pepper spice

Petaringa Stage Left Merlot
A deep red to purple in the glass, with notes of plum and dark cherry fruit
 
 
SOFT DRINKS AND JUICES  (Choice of any of the soft drinks or juices from the list)
San Pellegrino
Fruit Juice (Orange + Apple)
Soft Drinks (Pepsi, Diet Pepsi, Solo, Ginger Ale, Lemonade)
 
*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines.
N/A
N/A
  • 3-hour Showboat Cabaret themed charter
  • Complimentary use of stage & full audio/visual system
  • 3 course seated & served menu with alternate drop
  • Menu tasting for 6 guests once deposit is paid
  • Full formal dining table set up
  • 3-hour silver beverage package (unlimited beer, red, white and sparkling wine, soft drink)
  • Professional Cruise Director to manage the event
  • Trained professional wait staff
  • Free cordless microphone and lectern
  • Personalised menu at your table for guests
SYDNEY SHOWBOAT CABARET DINNER MENU
[Guest limit for this package | Minimum 120 guests | Maximum 280 guests]

New Expanded Menu
First Flavour (Entrée Platter)
(Shared Between Two Guests)
  • Smoked salmon
  • Grilled teriyaki chicken tulips
  • Butterfly garlic + herb + chilli prawns
  • Vegetarian spring rolls
Main Flavour (Main Course)
(Now Offering A Choice Of 5 Main Course Options)
  • Grilled Australian veal cutlet + Kipfler potatoes + Broccolini + Kale + Shiraz jus
  • Oven-roasted chicken breast + Spinach mash + Grilled asparagus + Chimichurri
  • Beetroot ravioli + Pine nuts + Raisins + Beurre blanc
  • Steamed fish + Asian greens + Soy ginger
  • Traditional butter chicken + Crispy parathas bread + Spiced broccolini + Almonds
Sweet Flavour (Dessert Platter)
(Shared Between Two Guests)
  • Tonka Bean Marquise
    Layers of flourless chocolate sponge with a layer of tonka bean ganache and a tonka bean mousse
  • Raspberry Cheese Cake
    Light cheese cake mousse with a raspberry centre on a raspberry crunch disk
 
Vegetarian Menu
First Flavour (Entrée Platter)
  • Salad of Roma tomatoes, asparagus spears and avocado drizzled with balsamic vinegar
Main Flavour (Main Course)
  • Beetroot ravioli + Pine nuts + Raisins + Beurre blanc
Sweet Flavour (Dessert Platter)
  • Heavenly tiramisu
  • Fruit platter

* Indicative menu only. Menu inclusions and pricing may be subject to changes

SHOWBOAT I SILVER BEVERAGE PACKAGE
 
BEERS  (Choice of any of the beers from the list)
Crown Lager | Pure Blonde | Lord Nelson 3 sheets Pale Ale | Coopers Premium Light
 
WINES AND SPARKLING
Hardy’s Brut Reserve (Sparkling Wine)
Vibrant bubbly texture and rich fruit flavours and toasty character

Angas Moscato, Barossa Valley, South Australia (Sparkling Wine)
A lively hot-pink Moscato, aromas of lychee, musk, pink flowers and spice

The Riddle Sauvignon Blanc
Vibrant tropical fruit flavours, passion fruit lift, green apple crunch, crisp and refreshing

Jim Barry Watervale Riesling
Notes of musk, a bracing acidity and juicy limes - Clare Valley, South Australia

The Riddle Shiraz Cabernet
Rich blackcurrant and raspberry fruit flavours + savoury notes and pepper spice

Petaringa Stage Left Merlot
A deep red to purple in the glass, with notes of plum and dark cherry fruit
 
 
SOFT DRINKS AND JUICES  (Choice of any of the soft drinks or juices from the list)
San Pellegrino
Fruit Juice (Orange + Apple)
Soft Drinks (Pepsi, Diet Pepsi, Solo, Ginger Ale, Lemonade)
 
*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines.
N/A
N/A

Get Tailored Quotes

Based on actual number of guests, Change to package inclusions including longer duration

Get a Quote