- Call: (02) 9555 5901
Element Canape Menu & Beverages Private Charter
Minimum Charter Fee
$8,000
(Charter Fee) based on 25 guests & inclusions above Extra Guest Charge $154Get Tailored Quotes
Based on actual number of guests, Change to package inclusions including longer duration
* Indicative menu only. Menu may be subject to minor changes
- 3 hour all inclusive Element charter package
- Enjoy the comforts of a fully air conditioned motor yacht
- Enjoy selection of 6 canapes (approx 18 pcs per guest)
- Selection of warm, cold and sweet canapes
- 3 hour beverage package for the duration of the cruise
- Use of the full audio visual suite
ELEMENT CANAPE MENU
[Guest limit for this package | Minimum 25 guests | Maximum 36 guests]
CANAPE MENU
WARM CANAPES [Please choose (6) items from the menu below, 12 – 18 pieces per person]
Ras el hanout spiced lamb kofta w mint yoghurt & sumac
Ranger valley beef w argentinian chimichurri (gf)
Parmigiano reggiano, spinach & basil arancini (v)
Grilled chicken skewers w lemongrass, ginger & lime (gf)
COLD CANAPES
Kingfish ceviche w habanero & citrus dressing (gf)
Yellowfin tuna rosettes w yuzu & bonito flakes (gf)
Heirloom tomato salad w meredith’s goats’ cheese & basil (v, gf)
Thai salad rice paper rolls & peanut dressing (v, gf)
Freshly caught south australian king prawns w cocktail sauce (gf)
Sydney rock oysters w fresh citrus and seasonal mignonette (gf)
DESSERT CANAPES
Flourless swiss chocolate cake (gf)
Tres leche w maca, strawberry & quinoa crumble (gf)
Mini pavlova w summer fruits & berry coulis (gf)
Mini seasonal fruit skewers (v, gf)
We recommend one to two share platters from our buffet selection to further enhance your culinary experience.
[Guest limit for this package | Minimum 25 guests | Maximum 36 guests]
CANAPE MENU
WARM CANAPES [Please choose (6) items from the menu below, 12 – 18 pieces per person]
Ras el hanout spiced lamb kofta w mint yoghurt & sumac
Ranger valley beef w argentinian chimichurri (gf)
Parmigiano reggiano, spinach & basil arancini (v)
Grilled chicken skewers w lemongrass, ginger & lime (gf)
COLD CANAPES
Kingfish ceviche w habanero & citrus dressing (gf)
Yellowfin tuna rosettes w yuzu & bonito flakes (gf)
Heirloom tomato salad w meredith’s goats’ cheese & basil (v, gf)
Thai salad rice paper rolls & peanut dressing (v, gf)
Freshly caught south australian king prawns w cocktail sauce (gf)
Sydney rock oysters w fresh citrus and seasonal mignonette (gf)
DESSERT CANAPES
Flourless swiss chocolate cake (gf)
Tres leche w maca, strawberry & quinoa crumble (gf)
Mini pavlova w summer fruits & berry coulis (gf)
Mini seasonal fruit skewers (v, gf)
We recommend one to two share platters from our buffet selection to further enhance your culinary experience.
* Indicative menu only. Menu inclusions and pricing may be subject to changes
ELEMENT BEVERAGE PACKAGE
SPARKLING WINE
Restless rebel
Blanc de blancs nv
Pepperton estate sauvignon blanc
Beau mont chardonnay
Kudoz shiraz
Beau mont cabernet merlot
BEER
Corona | Peroni nastro azzuro | Cascade light
Selection of soft drinks, juice & mineral water are included
*Beverages are subject to availability
SPARKLING WINE
Restless rebel
Blanc de blancs nv
Pepperton estate sauvignon blanc
Beau mont chardonnay
Kudoz shiraz
Beau mont cabernet merlot
BEER
Corona | Peroni nastro azzuro | Cascade light
Selection of soft drinks, juice & mineral water are included
*Beverages are subject to availability
Get Tailored Quotes
Based on actual number of guests, Change to package inclusions including longer duration
