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Quantum Buffet Menu & Beverages Private Charter
Minimum Charter Fee
$17,500
(Charter Fee) based on 21 guests & inclusions above Extra Guest Charge $241Get Tailored Quotes
Based on actual number of guests, Change to package inclusions including longer duration
* Indicative menu only. Menu may be subject to minor changes
- 4 hour all inclusive Quantum charter package
- Exclusive charter of James Bond style sleek yacht - Quantum
- Enjoy the comforts of a fully air conditioned motor yacht
- Enjoy a select canapes at the beginning of the cruise
- The package includes the buffet menu
- Enjoy sweet canapes in the last part of the cruise
- 4 hour Gold beverage package for the duration of the cruise
- Use of the full audio visual suite
QUANTUM BUFFET MENU
[Guest limit for this package | Minimum 21 guests | Maximum 35 guests]
CANAPE
Crab salad with cucumber, chilli, tomato salsa in a rice paper wrap
Rare roast beef and yorkshire pudding with horseradish cream
Sautéed wild mushroom and fresh herbed ricotta in a crisp cone
BUFFET
Assorted boutique bread rolls with butter
Chilled pacific oysters with cucumber, lime and coriander salsa
King prawn salad with avocado, macadamia nuts and lemon pepper dressing
Curly endive and radicchio salad with toasted chia, pumpkin and sesame seeds
Santorini village salad with tomato, cucumber, spanish onion, fried haloumi and crisp fried capers
Sautéed kipfler potatoes and artichoke with creamy dijon dressing
Grilled barramundi with burnt limes, chilli palm sugar dressing
Pan fried spatchcock marinated in sage, lemon zest and chilli
Slow baked lamb racks with grilled portabella mushroom and rosemary jus
DESSERT
Steamed cinnamon and date pudding with warm salted caramel sauce and toasted coconut
Smashed meringue with summer fruits (lychee, mango and kiwi fruit) raspberry and lime cream
Assorted petite french macarons
[Guest limit for this package | Minimum 21 guests | Maximum 35 guests]
CANAPE
Crab salad with cucumber, chilli, tomato salsa in a rice paper wrap
Rare roast beef and yorkshire pudding with horseradish cream
Sautéed wild mushroom and fresh herbed ricotta in a crisp cone
BUFFET
Assorted boutique bread rolls with butter
Chilled pacific oysters with cucumber, lime and coriander salsa
King prawn salad with avocado, macadamia nuts and lemon pepper dressing
Curly endive and radicchio salad with toasted chia, pumpkin and sesame seeds
Santorini village salad with tomato, cucumber, spanish onion, fried haloumi and crisp fried capers
Sautéed kipfler potatoes and artichoke with creamy dijon dressing
Grilled barramundi with burnt limes, chilli palm sugar dressing
Pan fried spatchcock marinated in sage, lemon zest and chilli
Slow baked lamb racks with grilled portabella mushroom and rosemary jus
DESSERT
Steamed cinnamon and date pudding with warm salted caramel sauce and toasted coconut
Smashed meringue with summer fruits (lychee, mango and kiwi fruit) raspberry and lime cream
Assorted petite french macarons
* Indicative menu only. Menu inclusions and pricing may be subject to changes
QUANTUM BEVERAGE PACKAGE
CHAMPAGNE
Chandon nv
WHITE WINE
Kindred spirit sauvignon blanc
Scarborough chardonnay yellow label
RED WINE
Little yering pinot noir
ROSE
Pink flamingo rose
BEER
Corona | Crown Lager | Cascade Premium Light
CHAMPAGNE
Chandon nv
WHITE WINE
Kindred spirit sauvignon blanc
Scarborough chardonnay yellow label
RED WINE
Little yering pinot noir
ROSE
Pink flamingo rose
BEER
Corona | Crown Lager | Cascade Premium Light
Get Tailored Quotes
Based on actual number of guests, Change to package inclusions including longer duration
