Starship Aqua 3 Course Menu  & Beverages Private Charter

Starship Aqua 3 Course Menu & Beverages Private Charter

  • Inclusions
  • 4 hour Exclusive charter on a glass boat - Starship Aqua
  • 4 hour beverage package with full waiter service to the guest 
  • 3 course menu served to the table 
  • Full waiter service to the tables
  • Tailored seating arrangements for comfort
  • Restaurant style high quality table set up, plates, crockery & cutlery
  • Entertainment optional (packages available at additional charge)
  • Pick up & drop off from convenient Sydney Harbour wharf
  • Event theming options available (please discuss with consultant)

 
Minimum Charter Fee

$22,000

(Charter Fee) based on 100 guests & inclusions above Extra Guest Charge $154

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Based on actual number of guests, Change to package inclusions including longer duration

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  • Menu Details
  • Beverage Details
  • Additional Information
  • Not Available
  • Additional Charges
  • Entertainment
  • FAQ
STARSHIP AQUA 3 – COURSE MENU
[Guest limit for this package | Minimum 100 guests | Maximum 180 guests]


ENTRÉE (alternate serve, please choose (2) items from the menu below)

Lemon thyme marinated Swiss brown mushrooms with cashew nut & potato cream puree, truss
tomato confit, baby basil & pickled heirloom carrots (V, GF)
Butter nut pumpkin risotto with creamed potato puree, 24 month aged parmesan, chives, edible
flowers, sea salt & cold pressed olive oil (V, GF)
Bannockburn free range poached chicken salad with petti leaves, heirloom vegetables, lemon
oregano vinaigrette & edible flowers (V, DF)
Huon salmon terrine with creamed lemon zested ricotta, truss tomato confit, fresh lemon, Yarra
Valley caviar & shaved beetroot (GF)
Black Angus braised beef cheeks open ravioli with truffle potato, cauliflower & cumin puree &
soft herbs (GF) (also available as a main)​
 
MAIN COURSE (alternate serve, please choose (2) items from the menu below)

Saffron cannelloni with pumpkin puree, creamed spinach, lemon zest ricotta, burnt butter sauce,
roasted cashews, 24 month aged parmesan & crispy sage (V) (also available for an entree)
Huon salmon fillet with roasted King Edward mushrooms, carrot & star anise butter puree, heirloom
carrots, marinated feta & Winter peas (GF)
La Ionica twice cooked chicken breast with sauce periguix black truffle jus, crushed new potato,
Winter chives & yellow mustard seeds (DF, GF)
 Amelia Park 5 hour slow braised lamb shanks with truffle & chive potato puree, broad beans &
black olive sticky jus (DF)
Riverina premium sirloin with a twice cooked duck fat potato gratin, maple mustard & burnt
hollandaise compound butter (GF)
 
DESSERT (alternate serve, please choose (2) items from the menu below)

Calibre dark chocolate bar with handmade edible soil, macerated raspberries & fresh honey comb Edible garden with creamed white calibre chocolate, passion fruit puree, selection of Winter berries, edible flowers & blood orange sorbet Passion fruit cheese cake with white chocolate cream, fresh raspberries, lemon curd, Valencia orange jelly & edible gold Citrus tart with candied oranges, selection of fresh fruits, egg yolk vanilla bean ice cream, handmade soil & edible flowers Wood fired apple roasted doughnut with shaved coconut, vanilla cream, fresh honey comb & salted caramel ice cream
 

* Indicative menu only. Menu may be subject to minor changes

STARSHIP AQUA BEVERAGE PACKAGE

WINE
 
Angove wine collection sauvignon blanc semillon
Angove wine collection shiraz cabernet
Angove wine collection sparkling brut
 
BEER

James Boag | Hahn Super Dry | Tooheys Extra Dry
 
Assorted Soft Drinks, Orange Juice, Sparkling & Still
Water and Freshly Brewed Tea and Coffee
 
N/A
N/A
N/A
N/A
N/A
  • 4 hour Exclusive charter on a glass boat - Starship Aqua
  • 4 hour beverage package with full waiter service to the guest 
  • 3 course menu served to the table 
  • Full waiter service to the tables
  • Tailored seating arrangements for comfort
  • Restaurant style high quality table set up, plates, crockery & cutlery
  • Entertainment optional (packages available at additional charge)
  • Pick up & drop off from convenient Sydney Harbour wharf
  • Event theming options available (please discuss with consultant)

 
STARSHIP AQUA 3 – COURSE MENU
[Guest limit for this package | Minimum 100 guests | Maximum 180 guests]


ENTRÉE (alternate serve, please choose (2) items from the menu below)

Lemon thyme marinated Swiss brown mushrooms with cashew nut & potato cream puree, truss
tomato confit, baby basil & pickled heirloom carrots (V, GF)
Butter nut pumpkin risotto with creamed potato puree, 24 month aged parmesan, chives, edible
flowers, sea salt & cold pressed olive oil (V, GF)
Bannockburn free range poached chicken salad with petti leaves, heirloom vegetables, lemon
oregano vinaigrette & edible flowers (V, DF)
Huon salmon terrine with creamed lemon zested ricotta, truss tomato confit, fresh lemon, Yarra
Valley caviar & shaved beetroot (GF)
Black Angus braised beef cheeks open ravioli with truffle potato, cauliflower & cumin puree &
soft herbs (GF) (also available as a main)​
 
MAIN COURSE (alternate serve, please choose (2) items from the menu below)

Saffron cannelloni with pumpkin puree, creamed spinach, lemon zest ricotta, burnt butter sauce,
roasted cashews, 24 month aged parmesan & crispy sage (V) (also available for an entree)
Huon salmon fillet with roasted King Edward mushrooms, carrot & star anise butter puree, heirloom
carrots, marinated feta & Winter peas (GF)
La Ionica twice cooked chicken breast with sauce periguix black truffle jus, crushed new potato,
Winter chives & yellow mustard seeds (DF, GF)
 Amelia Park 5 hour slow braised lamb shanks with truffle & chive potato puree, broad beans &
black olive sticky jus (DF)
Riverina premium sirloin with a twice cooked duck fat potato gratin, maple mustard & burnt
hollandaise compound butter (GF)
 
DESSERT (alternate serve, please choose (2) items from the menu below)

Calibre dark chocolate bar with handmade edible soil, macerated raspberries & fresh honey comb Edible garden with creamed white calibre chocolate, passion fruit puree, selection of Winter berries, edible flowers & blood orange sorbet Passion fruit cheese cake with white chocolate cream, fresh raspberries, lemon curd, Valencia orange jelly & edible gold Citrus tart with candied oranges, selection of fresh fruits, egg yolk vanilla bean ice cream, handmade soil & edible flowers Wood fired apple roasted doughnut with shaved coconut, vanilla cream, fresh honey comb & salted caramel ice cream
 

* Indicative menu only. Menu inclusions and pricing may be subject to changes

STARSHIP AQUA BEVERAGE PACKAGE

WINE
 
Angove wine collection sauvignon blanc semillon
Angove wine collection shiraz cabernet
Angove wine collection sparkling brut
 
BEER

James Boag | Hahn Super Dry | Tooheys Extra Dry
 
Assorted Soft Drinks, Orange Juice, Sparkling & Still
Water and Freshly Brewed Tea and Coffee
 
N/A
N/A
N/A
N/A
N/A

Get Tailored Quotes

Based on actual number of guests, Change to package inclusions including longer duration

Get a Quote