Showboat Indian Menu & Black Label Beverage Package

Showboat Indian Menu & Single Malt Whiskey Charter Package

  • Inclusions
  • 3 hour charter on the Sydney Showboat
  • Cabaret show 'Voyage of Love' 
  • Choice of substantial canape (16) or buffet menu
  • 3 hour deluxe beverage package (unlimited house spirits, beer, red, white and sparkling wine, soft drink)  
  • Master of ceremony (Singer) if required and full briefed with script
  • Menu tasting for 6 guests once deposit is paid
  • Professional Cruise Director to manage the event
  • Full waiter service to the tables
  • Free use of lectern and microphone 
  • Complimentary use of stage & full audio/visual for client promotion video
  • Personalised table menus
  • Trained and competent crew
  • NSW maritime safety regulation complaint 
  • NSW COVID safe compliant
  • Pick up & drop off from convenient Sydney Harbour wharf
  • Professional Australian Cruise Group team assurance
Charter Package From

$210

/ Guest 3-hour duration | Menu | Beverages included

Get Tailored Quotes

Based on actual number of guests, Change to package inclusions including longer duration

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  • Menu Details
  • Beverage Details
  • Additional Information
  • Pricing & Exclusions
  • Additional Charges
  • Entertainment
  • FAQ
SHOWBOAT SUBSTANTIAL INDIAN DELUXE CANAPE/STARTERS TABLE BUFFET
 
VEGETARIAN ITEMS
Punjabi samosa
Vegetable spring rolls
Paneer pastry bake
Paneer pakora
Crumbed golden simla mirchi
Famous fusion chat
Chole masala tartlets
Medu vada
 
NON-VEGETARIAN ITEMS
Chennai chicken 65 lollipops
Mumbai style chinese chilli chicken
Masala fried fish
Salt & pepper golden prawns
Tandori chicken skewers
 
MINI BUFFET STATION (OR SERVED TO THE TABLE AS A BANQUET)
Chicken briyani
Special vegetarian pulao
Pineapple raita
Bhoondi raita
Mixed vegetable salad
Papadums
 
DESSERTS
Pavlova cups
Heavenly tiramisu
Double chocolate cake
 
OR
 
INDIAN BUFFET MENU (maximum 240 guests)
 
STARTERS (Served on platters to the table or served as snacks prior to dinner)

Masala fried fish | Chicken 65 lollipops | Tandoori chicken skewer
Panjabi samosa | Spring rolls | Crumbed golden simla mirchi
 
BUFFET
Paneer butter masala  
Palak makai
Dal makhni
Butter chicken masala
Prawns stir fried with vegetables
Vegetable hokkien noodles
Vegetable briyani
Pineapple raita
Bhoondi raita
Papadums
Potato salad (eggless mayonnaise)
Vegetable salad
Beetroot and feta salad
Tomato, onion, cucumber salad
 
DESSERTS
Seasonal fruit platter
Pavlova cups
Heavenly tiramisu
Double chocolate cake

* All served + berry coulis and fresh cream.


*Indicative menu only. Items may be subject to change at any time without notice.

* Indicative menu only. Menu may be subject to minor changes

SHOWBOAT DELUXE BEVERAGE PACKAGE

SPIRITS

Single malt whiskey 
Vodka
Gin
Brandy
Rum

BEERS (choice of any of the beers from the list)

Crown Lager | Pure Blonde | Coopers Premium Light

WINES AND SPARKLING

Hardy’s Brut Reserve (Sparkling Wine)
Vibrant bubbly texture and rich fruit flavours and toasty character

The Riddle Sauvignon Blanc​
Vibrant tropical fruit flavours, passion fruit lift, green apple crunch, crisp and refreshing

The Riddle Shiraz Cabernet
Rich blackcurrant and raspberry fruit flavours + savoury notes and pepper spice

SOFT DRINKS AND JUICES (choice of any of the soft drinks or juices from the list)

Fruit Juice (Orange + Apple)
Soft Drinks (Pepsi, Diet Pepsi, Solo, Ginger Ale, Lemonade)
N/A
INDICATIVE TAILORED CHARTER PRICING (based on 3hrs)
300 guests or more | $210
240 guests or more | $220
180 guests or more | $230
120 guests or more | $240

SATURDAYS
+$20 per person additional surcharge applies to all package prices on Saturdays

MINIMUM SPEND REQUIREMENTS

Minimum spend is based only on direct ACG charges of food and beverage and cruise. All entertainment and outsourced services are additional to the minimum spend which will be itemised on the quote and invoice.

SATURDAY NIGHTS
1 Sep - 1 Apr | $30,000

PEAK PERIOD: 10 NOV – 24 DEC
DINNER Friday & Saturday nights | $30,000 based on 3hrs | $35,000 based on 4hrs
LUNCH Thursday - Sunday days | $15,000 based on 3hrs | $20,000 based on 4hrs

VIVID PERIOD
Saturday nights | $30,000 based on 3hrs | $35,000 based on 4hrs
Friday nights | $25,000 based on 3hrs | $30,000 based on 4hrs


EXCLUSIONS
Public holiday charters will incur additional surcharges due to Australian penalty rates applicable for the specific day.
The above prices and minimum spends are not applicable on public holidays. Please request tailored quotes for public holidays.
SATURDAYS
+$20 per person additional surcharge applies to all package prices on Saturdays.

PEAK PERIOD: 10 NOV – 24 DEC
DINNER Friday & Saturday nights +$20 per person additional surcharge applies to all package prices during peak period.
 
PUBLIC HOLIDAYS
Public holiday charters will incur additional surcharges due to Australian penalty rates applicable for the specific day. 
The prices and minimum spends are not applicable on public holidays. Please request tailored quotes for public holidays.

4TH HOUR EXTENSION
60-100 passengers | +$36 per person
100-150 passengers | +$33 per person
150+ passengers | +$30 per person

Includes cruising tariff and beverages for the extension
Additional extension charges will apply for entertainment and outsourced services, please discuss with consultant.
Cost for the show for a 4 hour charter will be $6,000 (regular show $4,500 + $1,500 extension fee for the cast). The client has an option to drop off the cast at King Street Wharf at the end of the 3 hour cruise.
N/A
N/A
  • 3 hour charter on the Sydney Showboat
  • Cabaret show 'Voyage of Love' 
  • Choice of substantial canape (16) or buffet menu
  • 3 hour deluxe beverage package (unlimited house spirits, beer, red, white and sparkling wine, soft drink)  
  • Master of ceremony (Singer) if required and full briefed with script
  • Menu tasting for 6 guests once deposit is paid
  • Professional Cruise Director to manage the event
  • Full waiter service to the tables
  • Free use of lectern and microphone 
  • Complimentary use of stage & full audio/visual for client promotion video
  • Personalised table menus
  • Trained and competent crew
  • NSW maritime safety regulation complaint 
  • NSW COVID safe compliant
  • Pick up & drop off from convenient Sydney Harbour wharf
  • Professional Australian Cruise Group team assurance
SHOWBOAT SUBSTANTIAL INDIAN DELUXE CANAPE/STARTERS TABLE BUFFET
 
VEGETARIAN ITEMS
Punjabi samosa
Vegetable spring rolls
Paneer pastry bake
Paneer pakora
Crumbed golden simla mirchi
Famous fusion chat
Chole masala tartlets
Medu vada
 
NON-VEGETARIAN ITEMS
Chennai chicken 65 lollipops
Mumbai style chinese chilli chicken
Masala fried fish
Salt & pepper golden prawns
Tandori chicken skewers
 
MINI BUFFET STATION (OR SERVED TO THE TABLE AS A BANQUET)
Chicken briyani
Special vegetarian pulao
Pineapple raita
Bhoondi raita
Mixed vegetable salad
Papadums
 
DESSERTS
Pavlova cups
Heavenly tiramisu
Double chocolate cake
 
OR
 
INDIAN BUFFET MENU (maximum 240 guests)
 
STARTERS (Served on platters to the table or served as snacks prior to dinner)

Masala fried fish | Chicken 65 lollipops | Tandoori chicken skewer
Panjabi samosa | Spring rolls | Crumbed golden simla mirchi
 
BUFFET
Paneer butter masala  
Palak makai
Dal makhni
Butter chicken masala
Prawns stir fried with vegetables
Vegetable hokkien noodles
Vegetable briyani
Pineapple raita
Bhoondi raita
Papadums
Potato salad (eggless mayonnaise)
Vegetable salad
Beetroot and feta salad
Tomato, onion, cucumber salad
 
DESSERTS
Seasonal fruit platter
Pavlova cups
Heavenly tiramisu
Double chocolate cake

* All served + berry coulis and fresh cream.


*Indicative menu only. Items may be subject to change at any time without notice.

* Indicative menu only. Menu inclusions and pricing may be subject to changes

SHOWBOAT DELUXE BEVERAGE PACKAGE

SPIRITS

Single malt whiskey 
Vodka
Gin
Brandy
Rum

BEERS (choice of any of the beers from the list)

Crown Lager | Pure Blonde | Coopers Premium Light

WINES AND SPARKLING

Hardy’s Brut Reserve (Sparkling Wine)
Vibrant bubbly texture and rich fruit flavours and toasty character

The Riddle Sauvignon Blanc​
Vibrant tropical fruit flavours, passion fruit lift, green apple crunch, crisp and refreshing

The Riddle Shiraz Cabernet
Rich blackcurrant and raspberry fruit flavours + savoury notes and pepper spice

SOFT DRINKS AND JUICES (choice of any of the soft drinks or juices from the list)

Fruit Juice (Orange + Apple)
Soft Drinks (Pepsi, Diet Pepsi, Solo, Ginger Ale, Lemonade)
N/A
INDICATIVE TAILORED CHARTER PRICING (based on 3hrs)
300 guests or more | $210
240 guests or more | $220
180 guests or more | $230
120 guests or more | $240

SATURDAYS
+$20 per person additional surcharge applies to all package prices on Saturdays

MINIMUM SPEND REQUIREMENTS

Minimum spend is based only on direct ACG charges of food and beverage and cruise. All entertainment and outsourced services are additional to the minimum spend which will be itemised on the quote and invoice.

SATURDAY NIGHTS
1 Sep - 1 Apr | $30,000

PEAK PERIOD: 10 NOV – 24 DEC
DINNER Friday & Saturday nights | $30,000 based on 3hrs | $35,000 based on 4hrs
LUNCH Thursday - Sunday days | $15,000 based on 3hrs | $20,000 based on 4hrs

VIVID PERIOD
Saturday nights | $30,000 based on 3hrs | $35,000 based on 4hrs
Friday nights | $25,000 based on 3hrs | $30,000 based on 4hrs


EXCLUSIONS
Public holiday charters will incur additional surcharges due to Australian penalty rates applicable for the specific day.
The above prices and minimum spends are not applicable on public holidays. Please request tailored quotes for public holidays.
SATURDAYS
+$20 per person additional surcharge applies to all package prices on Saturdays.

PEAK PERIOD: 10 NOV – 24 DEC
DINNER Friday & Saturday nights +$20 per person additional surcharge applies to all package prices during peak period.
 
PUBLIC HOLIDAYS
Public holiday charters will incur additional surcharges due to Australian penalty rates applicable for the specific day. 
The prices and minimum spends are not applicable on public holidays. Please request tailored quotes for public holidays.

4TH HOUR EXTENSION
60-100 passengers | +$36 per person
100-150 passengers | +$33 per person
150+ passengers | +$30 per person

Includes cruising tariff and beverages for the extension
Additional extension charges will apply for entertainment and outsourced services, please discuss with consultant.
Cost for the show for a 4 hour charter will be $6,000 (regular show $4,500 + $1,500 extension fee for the cast). The client has an option to drop off the cast at King Street Wharf at the end of the 3 hour cruise.
N/A
N/A

Get Tailored Quotes

Based on actual number of guests, Change to package inclusions including longer duration

Get a Quote