Commissioner II Special Occasion & Birthday Charter Package

Commissioner II Special Occasion & Birthday Charter Package

  • Inclusions
  • Sydney Harbour special occasion and birthday private charter
  • 3-hour charter of classic party boat Commissioner II
  • 3-hour beverage package 
  • Delicious canape menu 
  • Full waiter service to the tables 
  • Entertainment optional (packages available at an additional charge)
  • Pick up & drop off from convenient Sydney harbour wharf
  • Event theming options available (please discuss with consultant)
Minimum Charter Fee

$12,500

(Charter Fee) based on 96 guests & inclusions above Extra Guest Charge $97

Get Tailored Quotes

Based on actual number of guests, Change to package inclusions including longer duration

Get a Quote
  • Menu Details
  • Beverage Details
  • Additional Information
  • Not Available
  • Additional Charges
  • Entertainment
  • FAQ
COMMISSIONER II CANAPE MENU 
[Guest limit for this package | Minimum 96 guests | Maximum 120 guests]


CRUISEY CANAPE MENU [Please choose (9) items from the menu below]

COLD OPTIONS

Peking duck & hoisin crepes tied with chives (df)
Bocconcini & sun dried tomato tartlet (vg)
Fresh vietnamese rice paper rolls (ef/df/)

[Please choose (1) item from the menu below]

Prawn
Chicken
Vegetarian (vg)

[Please choose (2) items from the menu below for over 30 pax]

Mini quiche [select one option]
Caramelised onion & goats cheese (vg)
Smoked salmon & leek
Sundried tomato & pesto (vg)
Lorraine - cheese, bacon & leek (available in gf)
Pumpkin & ricotta

[Please choose (2) items from the menu below for over 50 pax]

Sydney rock oysters with a lime & ginger emulsion
Ocean king prawns with dill & lime aioli

HOT OPTIONS

Moroccan lamb kofta on sugarcane skewers with a mint yoghurt (ef/gf)
Mini gourmet pies [select one option]
Lamb & rosemary
Beef bourguignon
Creamy country vegetable (vg)
Chicken & leek
Butter chicken
Barramundi fish pie

[Please choose (2) items from the menu below for over 50 pax]

Ricotta & spinach or gypsy ham & ricotta pastizzi kisses
Arancini balls - select one option:
Truffled mushroom & parmesan arancini balls (vg/available in gf)
Salmon, wasabi peas & dill arancini balls
Bolognese, pea & parmesan arancini balls
Pumpkin & ricotta arancini balls (vg)

[Please choose (2) items from the menu below for over 50 pax]

Malay coconut crusted chicken skewers with a tangy mustard dipping sauce
Prawn dumplings with a soy ginger dipping sauce
Or vegetable dumplings with a chilli soy dipping sauce
Gourmet sausage rolls (select one):
Moroccan vegetable sausage rolls (vg)
Lamb harissa sausage rolls
Tuscan chicken sausage rolls
Chicken, jalapeno & cilantro empanadas with a traditional chimichurri sauce
Seared tasmanian scallops with a brown butter sauce, lemon & capers
Goats cheese wonton tortellini (vg)
Crab wonton with a sweet & sour sauce
Lobster spring roll with citrus chilli dipping sauce (ef/df)
Barramundi, dill, lemon butter spring roll with a citrus nuoc mam
 
Dietary: gf: gluten free vg: vegetarian v: vegan ef: egg free df: dairy free

* Indicative menu only. Menu may be subject to minor changes

COMMISSIONER II BEVERAGE PACKAGE

BEERS

Peroni | Tooheys Extra Dry | Hahn Light
 
WINES & BUBBLES

Little Pebble Sauvignon Blanc Marlborough, NZ
The Bard Chardonnay Coonawarra, SA
The Anchorage Cabernet Merlot South Australia
Tempus Two Blanc de Blanc South Eastern Australia​
 
SOFT DRINKS AND WATER

Soft Drinks, Mineral Water & Juice

Please note: selections are subject to availability.
Alternative quality beers,wines & spirits will be served if selection unavailable.
N/A
N/A
N/A
N/A
N/A
  • Sydney Harbour special occasion and birthday private charter
  • 3-hour charter of classic party boat Commissioner II
  • 3-hour beverage package 
  • Delicious canape menu 
  • Full waiter service to the tables 
  • Entertainment optional (packages available at an additional charge)
  • Pick up & drop off from convenient Sydney harbour wharf
  • Event theming options available (please discuss with consultant)
COMMISSIONER II CANAPE MENU 
[Guest limit for this package | Minimum 96 guests | Maximum 120 guests]


CRUISEY CANAPE MENU [Please choose (9) items from the menu below]

COLD OPTIONS

Peking duck & hoisin crepes tied with chives (df)
Bocconcini & sun dried tomato tartlet (vg)
Fresh vietnamese rice paper rolls (ef/df/)

[Please choose (1) item from the menu below]

Prawn
Chicken
Vegetarian (vg)

[Please choose (2) items from the menu below for over 30 pax]

Mini quiche [select one option]
Caramelised onion & goats cheese (vg)
Smoked salmon & leek
Sundried tomato & pesto (vg)
Lorraine - cheese, bacon & leek (available in gf)
Pumpkin & ricotta

[Please choose (2) items from the menu below for over 50 pax]

Sydney rock oysters with a lime & ginger emulsion
Ocean king prawns with dill & lime aioli

HOT OPTIONS

Moroccan lamb kofta on sugarcane skewers with a mint yoghurt (ef/gf)
Mini gourmet pies [select one option]
Lamb & rosemary
Beef bourguignon
Creamy country vegetable (vg)
Chicken & leek
Butter chicken
Barramundi fish pie

[Please choose (2) items from the menu below for over 50 pax]

Ricotta & spinach or gypsy ham & ricotta pastizzi kisses
Arancini balls - select one option:
Truffled mushroom & parmesan arancini balls (vg/available in gf)
Salmon, wasabi peas & dill arancini balls
Bolognese, pea & parmesan arancini balls
Pumpkin & ricotta arancini balls (vg)

[Please choose (2) items from the menu below for over 50 pax]

Malay coconut crusted chicken skewers with a tangy mustard dipping sauce
Prawn dumplings with a soy ginger dipping sauce
Or vegetable dumplings with a chilli soy dipping sauce
Gourmet sausage rolls (select one):
Moroccan vegetable sausage rolls (vg)
Lamb harissa sausage rolls
Tuscan chicken sausage rolls
Chicken, jalapeno & cilantro empanadas with a traditional chimichurri sauce
Seared tasmanian scallops with a brown butter sauce, lemon & capers
Goats cheese wonton tortellini (vg)
Crab wonton with a sweet & sour sauce
Lobster spring roll with citrus chilli dipping sauce (ef/df)
Barramundi, dill, lemon butter spring roll with a citrus nuoc mam
 
Dietary: gf: gluten free vg: vegetarian v: vegan ef: egg free df: dairy free

* Indicative menu only. Menu inclusions and pricing may be subject to changes

COMMISSIONER II BEVERAGE PACKAGE

BEERS

Peroni | Tooheys Extra Dry | Hahn Light
 
WINES & BUBBLES

Little Pebble Sauvignon Blanc Marlborough, NZ
The Bard Chardonnay Coonawarra, SA
The Anchorage Cabernet Merlot South Australia
Tempus Two Blanc de Blanc South Eastern Australia​
 
SOFT DRINKS AND WATER

Soft Drinks, Mineral Water & Juice

Please note: selections are subject to availability.
Alternative quality beers,wines & spirits will be served if selection unavailable.
N/A
N/A
N/A
N/A
N/A

Get Tailored Quotes

Based on actual number of guests, Change to package inclusions including longer duration

Get a Quote