Iluka Menu Options

Iluka Buffet Buffet

Premium Buffet Menu
($135 per person)

Nibbles platter –  A selection of cheeses, crackers, grapes, prosciutto, dips and olives 

Buffet 

Prawns served with cocktail sauce Sydney Rock Oysters Moreton Bay Bugs OR Smoked salmon, capers and lemon wedges 

Fresh BBQ Fish 

Lamb Cutlets 
OR Fillet of Beef  

Salad of mixed leaves, Avocado, in season mango or fig, cucumber and shallot with balsamic dressing 
Salad of Tomato and Mozzarella Cheese with a pesto and rocket salad. 

Dessert 
Homemade cake or choc brownies served with yogurt and berries 

 

$135 Per Person

BYO

| On application |

*​BYO includes cultery, crockery and rubbish removal. Guests will be allowed to use two fridges and an esky.

 

$30 Per Person

BBQ-2

BBQ Menu
$75 per head (Minimum spend $375) 

Steak or Chicken 
Fish 
Marinated Prawns 
Bread 
2 salads 
Homemade cake 
Tea and Coffee (Espresso machine) 

$75 Per Person

BBQ-1

BBQ Menu
$50 per head menu (Minimum Spend $250) 

Sausages 
Steak or Chicken  
Bread 
1 salad 

$50 Per Person

Canape Menu

Vietnamese Rice Paper Rolls Vegetarian (gf)(v) 
Peking Duck Pancakes 
Corn Cakes with Smoked Salmon and Avocado Salsa 
Thai Prawns with Chilli and Shallot Salt(gf) 
Barramundi Spring Rolls with Sweet Chilli 
Pumpkin and Brie Arancini with Aoili(v) 
Assorted Sushi with Soy and Wasabi (gf)(v) 
Oysters with Ginger and Lime Dressing(gf)2pp 
Asparagus wrapped in Proscuitto with Blue Cheese(gf) 
French Trimmed Lamb Cutlets with Lemon, Oregano and Garlic with Mint Yoghurt(gf)pre cooked 
Lemon curd tarts with blueberries 

$105 Per Person
Vivid Sydney