Showboat Christmas Party Charter Package

  • Inclusions
  • 3-hour Showboat Christmas Party Charter 
  • Complimentary use of stage & full audio/visual system
  • 3 course seated and served menu with alternated drop
  • Menu tasting for 6 guests once deposit is paid
  • Christmas Party decoration on the table
  • Full formal dining table set up
  • 3-hour silver beverage package (unlimited beer, red, white and sparkling wine, soft drink)  
  • Professional Cruise Director to manage the event
  • Trained professional wait staff
  • Free cordless microphone and lectern
  • Personalised menu at your table for guests
  • Choice of entertainment additional charge
Charter Package From

$135

/ Guest 3-hour duration | Menu | Beverages included

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Based on actual number of guests, Change to package inclusions including longer duration

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  • Menu Details
  • Beverage Details
  • Additional Information
  • Pricing & Exclusions
  • Additional Charges
  • Entertainment
  • FAQ
SYDNEY SHOWBOAT 3-COURSE MENU 
[Guest limit for this package | Minimum 160 guests | Maximum 400 guests]


ENTREE [Choose one or two for alternate serve]

Smoked salmon, pickled fennel salad, crème fraîche (gf)
Charcuterie of Hungarian salami + wagyu bresaola + prosciutto + apple salad
Steamed prawns + avocado + cos lettuce + lemon
Grilled calamari + broad beans + roasted garlic + capers
Gnocchi + exotic mushrooms + broccolini + pecorino + brown butter dressing (v)
Salt and pepper cauliflower (v)
 
MAIN COURSE [Choose one or two for alternate serve]

Lamb backstrap + sautéed broccolini and asparagus + lime + almond and chilli
Premium Australian veal cutlet + honey mustard + radicchio salad + chef’s special potatoes + jus
Breast of chicken + braised fennel + asparagus + roasted potatoes + garlic aioli + crispy eschallots
Baked snapper fillet + tomato and olive salad + balsamic vinegar + olive oil
Batter-fried chicken (thigh fillet) Penang curry with fresh chilli and coconut milk,
Steamed rice (Asian-style)
Steamed barramundi fillet with ginger, soy and spice (Asian-style)
Pan-fried gnocchi + broccolini + zucchini + corn + broad beans + kale pesto (v)
Large beetroot ravioli parcels, beurre blanc (v)
 
DESSERT [Choose one or two for alternate serve]

Black forest log, chocolate soil and dried raspberry | sticky date pudding + honey crème fraiche | apple crumble + ricotta cream + strawberry compote | French bailey tart + crème anglaise | Oreo cheesecake + apricot jelly

* Indicative menu only. Menu may be subject to minor changes

SHOWBOAT SILVER BEVERAGE PACKAGE

BEERS (choice of any of the beers from the list)

Crown Lager | Pure Blonde | Coopers Premium Light

WINES AND SPARKLING

Hardy’s Brut Reserve (Sparkling Wine)
Vibrant bubbly texture and rich fruit flavours and toasty character
The Riddle Sauvignon Blanc
Vibrant tropical fruit flavours, passion fruit lift, green apple crunch, crisp and refreshing
The Riddle Shiraz Cabernet
Rich blackcurrant and raspberry fruit flavours + savoury notes and pepper spice

SOFT DRINKS AND JUICES - choice of any of the soft drinks or juices from the list

Fruit Juice (Orange + Apple)
Soft Drinks (Pepsi, Diet Pepsi, Solo, Ginger Ale, Lemonade)

*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines.
N/A
Per guest charter pricing schedule
240 guests or more | $135
200 guests or more | $140
160 guests or more | $145
120 guests or more | $155
 80 guests or more | upon request
 
Minimum spend requirements 
Min spend (01 April - 30 Sep) | $19,800
Min spend (01 Oct - 31 March) | $22,000
Min spend (Sat - VIVID SYD) | $35,000
Min spend (Fri + Sat | Mid Nov - Christmas) | $35,000

Exclusions          
Rates not valid on Public Holidays. Please request tailored quotes for Public Holidays.
N/A
N/A
N/A
  • 3-hour Showboat Christmas Party Charter 
  • Complimentary use of stage & full audio/visual system
  • 3 course seated and served menu with alternated drop
  • Menu tasting for 6 guests once deposit is paid
  • Christmas Party decoration on the table
  • Full formal dining table set up
  • 3-hour silver beverage package (unlimited beer, red, white and sparkling wine, soft drink)  
  • Professional Cruise Director to manage the event
  • Trained professional wait staff
  • Free cordless microphone and lectern
  • Personalised menu at your table for guests
  • Choice of entertainment additional charge
SYDNEY SHOWBOAT 3-COURSE MENU 
[Guest limit for this package | Minimum 160 guests | Maximum 400 guests]


ENTREE [Choose one or two for alternate serve]

Smoked salmon, pickled fennel salad, crème fraîche (gf)
Charcuterie of Hungarian salami + wagyu bresaola + prosciutto + apple salad
Steamed prawns + avocado + cos lettuce + lemon
Grilled calamari + broad beans + roasted garlic + capers
Gnocchi + exotic mushrooms + broccolini + pecorino + brown butter dressing (v)
Salt and pepper cauliflower (v)
 
MAIN COURSE [Choose one or two for alternate serve]

Lamb backstrap + sautéed broccolini and asparagus + lime + almond and chilli
Premium Australian veal cutlet + honey mustard + radicchio salad + chef’s special potatoes + jus
Breast of chicken + braised fennel + asparagus + roasted potatoes + garlic aioli + crispy eschallots
Baked snapper fillet + tomato and olive salad + balsamic vinegar + olive oil
Batter-fried chicken (thigh fillet) Penang curry with fresh chilli and coconut milk,
Steamed rice (Asian-style)
Steamed barramundi fillet with ginger, soy and spice (Asian-style)
Pan-fried gnocchi + broccolini + zucchini + corn + broad beans + kale pesto (v)
Large beetroot ravioli parcels, beurre blanc (v)
 
DESSERT [Choose one or two for alternate serve]

Black forest log, chocolate soil and dried raspberry | sticky date pudding + honey crème fraiche | apple crumble + ricotta cream + strawberry compote | French bailey tart + crème anglaise | Oreo cheesecake + apricot jelly

* Indicative menu only. Menu inclusions and pricing may be subject to changes

SHOWBOAT SILVER BEVERAGE PACKAGE

BEERS (choice of any of the beers from the list)

Crown Lager | Pure Blonde | Coopers Premium Light

WINES AND SPARKLING

Hardy’s Brut Reserve (Sparkling Wine)
Vibrant bubbly texture and rich fruit flavours and toasty character
The Riddle Sauvignon Blanc
Vibrant tropical fruit flavours, passion fruit lift, green apple crunch, crisp and refreshing
The Riddle Shiraz Cabernet
Rich blackcurrant and raspberry fruit flavours + savoury notes and pepper spice

SOFT DRINKS AND JUICES - choice of any of the soft drinks or juices from the list

Fruit Juice (Orange + Apple)
Soft Drinks (Pepsi, Diet Pepsi, Solo, Ginger Ale, Lemonade)

*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines.
N/A
Per guest charter pricing schedule
240 guests or more | $135
200 guests or more | $140
160 guests or more | $145
120 guests or more | $155
 80 guests or more | upon request
 
Minimum spend requirements 
Min spend (01 April - 30 Sep) | $19,800
Min spend (01 Oct - 31 March) | $22,000
Min spend (Sat - VIVID SYD) | $35,000
Min spend (Fri + Sat | Mid Nov - Christmas) | $35,000

Exclusions          
Rates not valid on Public Holidays. Please request tailored quotes for Public Holidays.
N/A
N/A
N/A

Get Tailored Quotes

Based on actual number of guests, Change to package inclusions including longer duration

Get a Quote